A Taste of the Hocking Hills with Chef Matt Rapposelli
March 12, 2019
5:30pm – Camp Oty’okwa Dining Hall
$25 per person (reservations will be limited)
Reservations: Jen Somerville 330-573-3155 or by mail to Camp Oty’Okwa, att: Jen Somerville, 24799 Purcell Rd., S. Bloomingville, OH 43152
Join us at Camp Oty’Okwa as we welcome Matt Rapposelli as our “Guest Chef” for a delightful evening experience! Not only will Matt be preparing a few of his favorite dishes, he will also demonstrate several techniques for making his recipes so delicious!
Chef Rapposelli’s book A Taste of the Hocking Hills will be available for purchase and signing.